Grazing Table
An abundant, styled spread of cheeses, meats, and snacks for guests to graze.
A grazing table (or charcuterie table) is a lavish, styled spread of cheeses, cured meats, fruits, breads, and dips laid out for guests to help themselves, often during cocktail hour. It is as much decor as food.
It creates a wow moment and keeps guests mingling. Many caterers and food-station specialists build grazing tables scaled to your guest count.
More glossary terms
- Green Room (Getting-Ready Suite)
- Guaranteed Guest Count
- Head Table
- Late-Night Snack
- Load-in and Load-out
- Master of Ceremonies (Emcee)