Plated Two Course Asian Inspired and Mocktail

About the Service

Asian Cuis Grazing Table - Imported Fruits, Nuts, Cheeses, Cured Meats, Crostini, Crackers, Dips, Jams and Pita Bread Dinner-Plated - Salad: Burrata Salad with Mandarins, Dill, Fresh Fennel and Olive Oil Drizzle - Entree 1: Succulent Chicken Thigh in Orange Paprika Sauce with Roasted Red Onion - Entree 2: Argentinian Skirt Steak with Homemade Chimichurri - Side: Fried Rice with Veggies - Side: Broccoli, Carrot, Mushroom and Baby Bok Choy Stir Fry Non-Alcoholic Drinks - Fresh Teas, Homemade, Lemonades, Agua Frescas, Mocktails. Includes Mobile Bar Set Up, Ice, Disposable Cups - Includes White Porcelain Plates, Silver Cutlery, and White Linen Napkins with Glass Water Goblets - Service Team for Event: 4 Servers + 3 Chefs - Includes Set Up, Service and Clean Up - Set Up and Delivery to Downtown LA Administrative Fee - Our administration fee is an industry-wide standard that covers essential behind-the-scenes services that ensure a flawless event, including event coordination, kitchen labor, transportation, shopping, and research and development. It also accounts for fixed costs like insurance and licenses, allowing us to deliver exceptional service and an unforgettable experience for you and your guests. This is